SKINTOP® HYGIENIC / SKINTOP® HYGIENIC-R

Benefits
· Certified according to EHEDG for use in hygienic areas in Europe (certification type EL, certification class I AUX) while observing the hygienic design principles (guideline "Design criteria for hygienic machinery, appliances and components")
· The best possible sealing enables protection classes IP 68 (10 bar) and IP 69
· Multiple food and beverage certifications for Europe and North America
· Sealing material in blue to easily distinguish the cable glands used in the food industry
· Certified according to NSF/ANSI 169 for use in hygiene-critical areas in North America (Standard: Special Purpose Food Equipment and Devices/for Use in Food Zone Non Contact)
· Hygienic design with smooth surfaces and contours without corners and edges prevents residues such as liquids and micro-organisms from accumulating and posing a risk of contamination for food processing machinery This facilitates simple, frequent and safe product cleaning
· Sealing material compliant with FDA 21 CFR 1772600, specifically for the food and beverage industry in North America
· Tested resistance to ECOLAB® disinfectants and cleaning agents

Application
· Withstands high chemical and mechanical loads
· HYGIENIC-R variant with reducing seal insert for sealing cables with smaller diameters
· Especially for hygiene-critical areas of the food industry, where the product needs to be installed in the product zone or in the direct food production environment
· For sealing and strain relieving cable insertion into a housing
· Also suitable for use in hygiene-critical areas of the pharmaceutical and chemical industry